Urban Farming Club Plants Spring Garden
On a recent Saturday morning, the Urban Farming Club cleaned, tilled, fertilized, and planted their spring garden. With thanks to Southern Gateway Garden Center, the club looks forward to harvesting a variety of tomatoes, cucumbers, basil, parsley, rosemary, celery, and red, yellow and green peppers. The garden is all organic, using flowers as insecticide. The crops will be donated a local non-profit organization this summer.
Galleries
Urban Farming Club, April 11, 2015
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Junior Max Murret starts to plow a row in the garden.
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Senior Cameron Gurnsey takes a turn with the plow.
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Junior Gray Cressy plows the garden.
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Urban Farm club members working on the spring garden were junior Steven Sellers, senior Andrew Russo, senior Kutauba AbuMousa, junior Ethan Camet, junior Gray Cressy, junior Max Murret, junior Taylor Anderson, junior Kent Flowers, senior Cameron Gurnsey
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Seniors Andrew Russo and Kutauba AbuMousa planting for the early summer harvest.
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Urban Farming club workers (from left) were senior Kutauba AbuMousa, senior Andrew Russo, junior Steven Sellers, and (standing) junior Taylor Anderson, junior Ethan Camet, and junior Gray Cressy.