Jesuit Offers a Big “Thank You” to Volunteers at Annual Crawfish Party
Jesuit’s work of forming students as men of faith and men for others is an enterprise undertaken by so many committed people. Parents, alumni, teachers, staff, and friends all give their time and resources to help the Jesuit community flourish.
In a spirit of gratitude for the assistance given throughout the year, hundreds of volunteers were invited to the Traditions Courtyard on Friday, April 27, for the annual Volunteer Thank You Party. Guests were treated to more than 1,500 pounds of spicy, delicious crawfish, heaping portions of chicken and sausage jambalaya, and ice cold beverages. To all of the volunteers whose energy, effort, and support help keep Jesuit affordable and thriving, THANK YOU!
For more information on volunteer opportunities with Jesuit, check out our Volunteer page.
Galleries
Volunteer Thank You Party, April 27, 2018
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Luke Voiron '11 and Kendrick Smith '11
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Volunteers filled the courtyard for the annual Volunteer Thank You Party.
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Guests lined up at the crawfish station by ones...
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...and by twos to enjoy the delicious, seasonal treats.
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Kyle Crabtree, Kaitlin Junius, Bobby Wolff '80, Nancy North, Ronnie North
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Fr. Kevin Dyer, S.J., with Mary and Tom Nuttli '77
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Roseann Vesely, Bobby Wolfe '80, Mike Vesely '66, George Moisant '66, and Jackie Moisant
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Jesuit president Fr. Christopher Fronk, S.J., offered his thanks to the volunteers who make so much possible at Carrollton and Banks.
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Van Bohn, Amy Larriviere, Phil de Gruy, Christina deGruy, Sammie Bohn
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Carla Widmer, James Rolf '00, Jay Widmer '71
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Dana and Bill Eastin '59, Beth and Bob Ebberman '63
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April Duersel, George Rojas '53, Gregory Eiffert '81, Bonnie Eiffert, Shannon Pelicano, Raphael Eiffert '53
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Drone footage of the 2018 volunteer crawfish party courtesy of D.J. Galiano '07.
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Drone footage of the 2018 volunteer crawfish party courtesy of D.J. Galiano '07.
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Maintenance and facilities staff personnel - Kent Broussard, Daniel Pierre, Carl Smith, and Sidney Gleason - are on hand to help coordinate logistics for the party and (of course) enjoy some boiled crawfish.
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Drone footage of the 2018 volunteer crawfish party courtesy of D.J. Galiano '07.